Our Drinks

Pale gold with dry acidic finish - Brut. 13.5% ABV

Deep red with purple hints Aromas: The nose is intense with black cherry jam, raspberry and blackcurrant aromas. Sparkling. 13.5% ABV

Pale salmon colored wine with fine bubbles Aromas: Intense flavor of pears, peaches a fresh and elegant with finishing notes of wild berries. From sustainable and organic farm. 13.5% ABV

High quality naturally semi-sweet wine of dark-red color. It is made from the Saperavi grape variety cultivated on the slopes of the Caucasian mountains in the Kvareli district of Kakheti. Used to be incredibly popular among former Soviet Countries. (NV)

Dry Red from Kakheti, Georgia

Aged in earthenware vessels (QVEVRI) according to the ancient Georgian methodology; Dark ruby colored w/ cherry & vanilla tones, has mild black pepper finish. Perfect w/ grilled meats and aged cheeses. (NV)

Red Dry Wine by Marani shows a spicy nose with red fruit and fresh raspberry with touch of oak and vanilla. (NV)

Positively stunning, this wine reveals deep forest aromas and pomegranate seed notes and offers a juicy texture with bright acidity. California (NV)

House Malbec from Spain

Dry crispy white from Spain (NV)

Tsinandali wine is Chardonnay of Georgia. Semi- Sweet White combines modern technology with the ancient Georgian winemaking and Qvevri* clay vessel technique. From the vineyards of 19th-century poet Alexander Chavchavadze. (2013)

Orange wine, Rkatsiteli 100% (NV)

Dry white wine produced from Kisi and Mtsvane grapes in Kakheti wine region. Perfect pair to grilled meats, game and aged cheeses.

From the hot and dry plains of Kondoli Vineyards in Kakheti, comes this lively and light rose, it offers intense pomegranate and raspberry notes, with lingering red berry finish (NV)

Rose with natural fruit flavors. Product of South France (NV)